We focus on bringing our customers the best burgers in town the finest micro brews and an exciting atmosphere!
We feature a full menu of everything from steaks to salads, and feature daily food specials and soups.
You can always find your favorite Northwest handles at the bar with fine selections from Deschutes, Calapooia, Sam Adams, Widmer, 10 Barrel, Cascade Lakes, and Bridgeport breweries. We also offer a full service bar offering some of your favorite distilled spirits.
Clods is also your home for Oregon State Beaver Athletics. We feature high definition widescreen televisions so you can catch every snap of Beaver football in the best seat in the house … our bar! In the fall we also carry the NFL Sunday Ticket, bringing you five screens of NFL action!
Ham and Cheese
Ham and Swiss Cheese Served Hot on Rye with Crisp Lettuce Tomatoes and Mayo
Thinly Sliced Breast of Smoked Turkey and Swiss Cheese Served Hot with Crisp Lettuce Tomatoes and Mayo on Rye Bread
Bacon, Lettuce, and Tomatoes. Served with Mayo on Toasted Sourdough
Waterpacked Tuna and Jack Cheese Served Hot with Crisp Lettuce Tomatoes, and Mayo on Wheat Bread
1/2 Turkey, Ham, or Tuna
Served with Swiss on Sourdough with a Cup of Soup, Salad, Pasta Salad, or Fries
Boneless Breast of Chicken Marinated in Teriyaki Sauce Charbroiled and Served on a French Roll. Add Swiss cheese (Extra) Teriyaki Chicken Sandwich
Boneless Breast of Chicken Marinated in Olive Oil, Basil and wine. Charbroiled and Served on a French Roll. Add Provolone (Extra)
Boneless Breast of Chicken Marinated in a Dusty Louisiana Style Red Sauce, Charbroiled and Served on a French Roll.
Harvest Garden Burger
Meatless Patty with Ranch Dressing Lettuce and Tomatoes Topped with Swiss Cheese on a Whole Wheat Bun
Veggie Combo Sandwich
Cream Cheese Mushrooms, Lettuce, Carrots, Black Olives, Green Onions, Cucumbers on Whole Wheat
Jack, Povolone, Served Hot with Lettuce, Mushrooms, Onions, and Lettuce on Whole Wheat
Cheddar Cheese on Sourdough
From Our Charbroiler
Monroe Street Monster
(a.k.a Death Burger)
Ground Beef Topped with Bacon, Marinated Mushrooms, Jack and Cream Cheese
Ground Beef Topped with Ham and Melted Provolone Cheese
Ground Beef Topped with Bacon and Swiss Cheese
Ground Beef Topped with Marinated Mushrooms and Melted Jack Cheese
Ground Beef Topped with Cream Cheese and Onions Served on a Sesame Seed Bun
High in Protein & Low in Fat! Ground Turkey Served on a French Roll with Melted Swiss Cheese
Ground Beef Served with Crisp Lettuce Tomatoes, and Mayo
(Served on Fridays)
1/3-lb. Ground Beef Topped with Clodfelter’s Homemade Chili and Onions.
(Served on Fridays)
Two 1/3-lb. Ground Beef Topped with Clodfelter’s Homemade Chili and Onions.
Chicken Breast Marinated in Teriyaki Served on a Bed of Wild Rice with a Side Salad
Thin Sliced Beef and Mushrooms in A Sourcream Sauce Served on a Bed of Noodles with Salad and Bread
Chicken Marinated in White Wine and Olive Oil Served on a Bed of Pasta with Pesto and Side Salad
Louisiana Chicken with Rice
Boneless Breast if Chicken Marinated in a Dusty Louisiana Style Red Sauce, Charbrooiled and Served on a Bed of Red Beans and Rice. Served with a Side Salad.
Served with Salad and Oyster Crackers
Battered, Butterflied Shrimp with Coleslaw and Fries
8 oz. Sirloin or Flat Iron with Dinner Salad and Choice of Baked Potato, Wild Rice, or Fries
Served with Your Choice of Clam, Pesto, Meat, or Marinara Sauce. With Garlic Bread and salad
Wednesday & Friday Night Steak Special
8 oz. Sirloin with Dinner Salad and Choice of Baked Potato or Wild Rice or Fries
Sunday Spaghetti Special
(1:00 PM – 8:00 PM)
Served with Your Choice Clam, Pesto, Meat, or Marinara Sauce. With garlic bread and salad.
One Complimentary Refill
Add Chicken, Black, Pinto and Red Beans with Sour Cream
with Cheddar, Onions, Tomatoes & Black Olives, Green Peppers & Salsa
Mozzarella Cheese Sticks
Chicken Wings in a Zesty Sauce Our Special Ranch Sauce on the Side
Available in Half Order
Sweet Potato Fries
Chicken strips with Fries
Pesto, Tomatoes, Cheddar, Asiago Cheese
Deep Fried Zucchini
Served with Mustard Sauce
Chips & Salsa
Fish and Chips
Three Pieces of Batter Dipped Cod with Coleslaw Fries and Tartar Sauce (Served anytime)
Hoki Fish Sandwich
Potato Breaded with Australian White Fish Served with Tartar Sauce, Lettuce, and Tomatoes
Delicious Hot Chocolate
Coke, Diet Coke
Barq’s Root Beer
Clodfelter’s Homemade Soup
Made Fresh Daily and Served with Bread
Homemade Chili or
Large Salad Served with Your Choice of Ham, Turkey, or Tuna, Topped with Cheddar Cheese and Garnished with Toamtoes, Green Peppers, Cucumbers, and Mushrooms. Served with Bread.
Louisiana, Basil, or Teriyaki Chicken Salads
Served Saturdays and Sundays only
Two eggs any style over home fries with diced bacon and cheddar cheese.
Sirloin Steak and Eggs:
Eight oz. sirloin cooked to order with two eggs any style and your choice of home fries or hash browns with toast.
Bacon or Sausage and Eggs:
Three pieces of thick cut bacon and two eggs any style with your choice of home fries or hash browns with toast.
Biscuits and Sausage Gravy:
Available in a half or full order.
Three pieces of bacon
Two pieces of toast: Rye, Sourdough, or Wheat
Riesling, Chateau Ste. Michelle
Refreshing off-dry Riesling delivers sweet lime and peach character with subtle mineral notes. A wonderful “any day Riesling” that matches a variety of food.
Pinot Gris, Eola Hills
100% stainless steel, with aromatics of bergamot tea mixed with grapefruit flavors. Crisp, lively, and refreshing on the palate.
Sauvignon Blanc, Eola Hills
This wine expresses itself in the glass with exotic fruits and perfumes. Sublime notes of guava and grapefruit peel. The finish is light and reminiscent of lemon zest.
Chardonnay, Eola Hills
Nice, soft tropical fruit flavors mingle with a hint of oak. The finish is subtle and crisp, making this an enjoyable, medium-bodied wine.
Rosé, Eola Hills
An intensely aromatic wine with flavors of nectarines, red currants, and a hint of herbal grapiness. Fruity, light, and off-dry with a wonderful mineral-like finish.
Pinot Noir, Eola Hills
The intensity of this pinot noir is incredible. Refined and smooth, with an earthy and dark fruit character that’s intense, but not heavy on the palate.
Cabernet, Columbia Winery
A firm structure and smooth tannins that lead to a broad mouthfeel and soft, juicy finish. Notes of mocha, toffee, ripe blackberry and black currant flavors.
Hot To Trot, 14 Hands
Enjoyable red blend with an aroma of berries, cherries, and currants. Soft tannins support the red fruit flavors that give war to subtle notes of baking spice and mocha.
We also carry: Freixenet Brut Champagne
Jack & Cola
Sex on the Beach
Come down and discover for yourself why we are the most popular bar in Corvallis. We are the local gathering place for college students and young professionals looking for a relaxing and fun atmosphere after a long day of work and study.
Though college students frequent the pub, Clod’s keeps a comfortable neighborhood pub atmosphere, which welcomes all residents and visitors in the area.
With a great Late Night Food Menu, numerous sports events, games, and great special promotional events, there is always something exciting happening at Clodfelter’s Public House.
Don’t believe us? Why not come down and see for yourself.